It all started with a recipe for egg roll stir fry. It is delicious, and I make it regularly to have for lunch for the week, but the problem is… my family doesn’t eat cabbage. I’m not a short order cook, and I also happen to be the only one in this house eating low carb. … Continue reading
I really miss pasta… however, zoodles are coming in a pretty close second, especially with a delicious, creamy sauce. I also love shrimp. One of my favorite dishes used to be spaghetti and shrimp, so throwing together shrimp and zoodles makes me pretty dang happy. This is a quick lunch that’s delicious and satisfying. I sometimes … Continue reading
I’m so excited! I finally got to use my new Martha Stewart pie plate! I am somewhat ashamed to admit I have never had a pie plate. I saw this one and fell in love. I’m not a huge fan of her whole collection, but I absolutely love the pie plate. Well, I haven’t really … Continue reading
You may or may not know (or care) that I’ve left Weight Watchers and have decided to go Low Carb High Fat. I’ve known in my heart it was the way for me to go for a long time, but just couldn’t convince myself I could give up bread (aka Panera). I have to hand … Continue reading
